The guest chefs

The guest chefs

Ugo Alciati

| BIO

Josean Alija

| BIO

Andrea Aprea

| BIO

Corrado Assenza

| BIO

Matteo Baronetto

| BIO

Sergey e Ivan Berezutskiy

| BIO

Andrea Berton

| BIO

Salvatore Bianco

| BIO

Davide Bisetto

| BIO

Christoph Bob

| BIO

Massimo Bottura

| BIO

Cristina Bowerman

| BIO

Paolo Brunelli

| BIO

Riccardo Camanini

| BIO

Alfonso Caputo

| BIO

Davide Caranchini

| BIO

Martina Caruso

| BIO

Moreno Cedroni

| BIO

Caterina Ceraudo

| BIO

Enrico e Roberto Cerea

| BIO

Rafael Charquero

| BIO

Antonello Colonna

| BIO

Christian e Manuel Costardi

| BIO

Carlo Cracco

| BIO

Enrico Croatti

| BIO

Pino Cuttaia

| BIO

José del Castillo

| BIO

Alessandro Della Tommasina

| BIO

Mimmo Di Raffaele

| BIO

Alain Ducasse

| BIO

Gennaro Esposito

| BIO

Annie FÉolde

| BIO

Damiano Ferraro

| BIO

Walter Ferretto

| BIO

Gioacchino Gaglio

| BIO

| BIO

Anthony Genovese

| BIO

Alfio Ghezzi

| BIO

Alessandro Gilmozzi

| BIO

Gaia Giordano

| BIO

Vincenzo Guarino

| BIO

Antonio Guida

| BIO

Peppe Guida

| BIO

Philippe Leveille

| BIO

Valentino Marcattilii

| BIO

| BIO

Massimiliano Mascia

| BIO

Juan Antonio Medina

| BIO

Fabrizia Meroi

| BIO

Riccardo Monco

| BIO

Luciano Monosilio

| BIO

Alessandro Negrini e Fabio Pisani

| BIO

Davide Oldani

| BIO

Rodrigo Oliveira

| BIO

Davide Palluda

| BIO

Franco Pepe

| BIO

Matias Perdomo

| BIO

Luís Pestana

| BIO

Valeria Piccini

| BIO

Alessandro Pipero

| BIO

Nicola Portinari

| BIO

Andrea Ribaldone

| BIO

Alessandro Rinaldi

| BIO

Fransua Robles

| BIO

Niko Romito

| BIO

Paco Roncero

| BIO

Ana Ros

| BIO

Marco Sacco

| BIO

Claudio Sadler

| BIO

| BIO

Ciro Scamardella

| BIO

Domingo Schingaro

| BIO

Giorgio Servetto

| BIO

Marco Stabile

| BIO

Ciccio Sultano

| BIO

Roberto Toro

| BIO

Cristoforo Trapani

| BIO

Angelo Treno

| BIO

| BIO

Mauro Uliassi

| BIO

| BIO

Marco Visciola

| BIO

PRENOTA