Calendar and reservations
RESERVATIONS
To book a table at lunch or dinner, please use our simple and quick online reservation service, courtesy of TheFork – Book a table
THE RESTAURANT
LUNCH
Identità Golose Milano presents a MENU À LA CARTE with dishes signed by Edoardo Traverso.
Tuesday to Friday we have thought of a "business formula” for 37 euros (two dishes of the day – water and coffee included | other drinks and service excluded).
We are open for Sunday’s lunch and serve dishes created by Traverso.
DINNER
During the week it is possible to enjoy the TASTING MENUS designed by our great guest chefs, always suggested at 85€ specified in each menu, including wine pairing.
During the evenings when a guest chef is not scheduled, you will be able to taste the à la carte menu by Edoardo Traverso.
CALENDAR
The à la carte menu of Identità Golose Milano
The menu of Identità Golose Milano is signed by executive chef Edoardo Traverso, whose inspirations give birth to unique and creative dishes aimed at enhancing the seasonal raw materials. However, the classics from via Romagnosi are not missing, such as the Fusillo Milano, the Milanese "Identità," and the special selection of Parmigiano Reggiano cheeses.
Easter Lunch at Identità Golose Milano
Easter with whom you want? Yes, but at Identità Golose Milano! The Hub on via Romagnosi will welcome you for a delightful special Easter Sunday lunch: executive chef Edoardo Traverso and his team have indeed created a menu for this festive day that will combine gourmet refinement and Easter warmth, with the classic flavors of this occasion interpreted in sophisticated and delicious dishes. The menu will consist of four courses plus an entrée and will be offered at the price of 95 euros per person, wines excluded.
The à la carte menu of Identità Golose Milano
The menu of Identità Golose Milano is signed by executive chef Edoardo Traverso, whose inspirations give birth to unique and creative dishes aimed at enhancing the seasonal raw materials. However, the classics from via Romagnosi are not missing, such as the Fusillo Milano, the Milanese "Identità," and the special selection of Parmigiano Reggiano cheeses.
The Sunday Lunch
The à la carte menu is signed by executive chef Edoardo Traverso and each week it will present a Sunday Special created specifically for the occasion. The delicious offer then ranges from the new dishes proposed by our chef, to the classics of Via Romagnosi, such as the Fusillo Milano (which replaces the iconic Spaghetto) and the Milanese cutlet Identità, to new seasonal dishes as well as our special Selection of cheeses and seasonings of Parmigiano Reggiano.
The à la carte menu of Identità Golose Milano
The menu of Identità Golose Milano is signed by executive chef Edoardo Traverso, whose inspirations give birth to unique and creative dishes aimed at enhancing the seasonal raw materials. However, the classics from via Romagnosi are not missing, such as the Fusillo Milano, the Milanese "Identità," and the special selection of Parmigiano Reggiano cheeses.
The Sunday Lunch
The à la carte menu is signed by executive chef Edoardo Traverso and each week it will present a Sunday Special created specifically for the occasion. The delicious offer then ranges from the new dishes proposed by our chef, to the classics of Via Romagnosi, such as the Fusillo Milano (which replaces the iconic Spaghetto) and the Milanese cutlet Identità, to new seasonal dishes as well as our special Selection of cheeses and seasonings of Parmigiano Reggiano.
Milan Design Week: Special Menu for Fuorisalone 2024
The collaboration between Fuorisalone & Brera Design District and Identità Golose Milano continues into 2024. During the Design Week, the Hub will offer, alongside its regular menu, a special menu curated by executive chef Edoardo Traverso, exploring the theme of the 2024 edition: "Materia Natura". This theme promotes, through an exploration of the deep connection between these two words, a culture of conscious design, highlighting sustainability as a guiding principle and fundamental value in the creative process and design. The theme of Fuorisalone 2024 will therefore be an important opportunity to investigate and discover the multiple dimensions in which nature can manifest itself as a source of inspiration, design material, and guide for a sustainable future.